We're used to indulging in our passion for chocolate bark during the holidays... goodness knows we can't keep away from the peppermint bark that's regularly being passed around at the barn office. In the recent edition of Martha Stewart Weddings, chocolate bark was highlighted as a wedding favor idea. Its easy to make, can be outfitted with your preference of custom toppings, and with a little consideration it can reflect the palette of the bride and groom, and represent a part of their love story or sense of place. If you're not up for whipping up a batch yourself, swing by Petits Noirs and visit with chocolatiers Lan and James. They make the most exquisite bark, and Lan's past experience as a marketing executive in NYC is indulged in the exquisitely designed packaging that she creates for their line of quality sweet goods.
Petits Noirs 'Tableau au Chocolate' - A huge tablet of solid dark chocolate sprinkled with generous amounts of cherries, citron, almonds, hazelnuts, and pistachios. Great for large parties and family gatherings. It comes with it’s own hammer so that each person can break off their own chunk of chocolate.
Petits Noirs 'Wine Collection' bark - 16 different chocolate tiles in each box to pair with both red and white/rose wines.